About
The
Standard
Aidan Wren - Founder
The Mile High Standards
- 01
Your event is The Event.
Twenty guests or two hundred, our commitment doesn’t change. Every event receives the same preparation, professionalism, craftsmanship, and care. The scale may vary; our standards don’t.
- 02
Standards start before the party.
Working with us is easy by design. One point of contact, quick answers, and a process that carries the planning so you don’t have to chase it. Before the day arrives, you already know every detail’s been handled.
- 03
Bar 5-Day Certification baseline.
Our founder holds an internationally recognized Bar 5 Day certification, the spirits-world equivalent of a master sommelier. His standard is the foundation of every interaction, preparation, and service flow.
- 04
Both craft & company matter.
Delicious drinks are only half the equation. Warmth, intuitive service, and a little personality turn a well-made cocktail into a memorable experience. We take our work seriously. Ourselves? A little less so.
- 05
The night belongs to you.
Behind every seamless celebration is a team anticipating needs, managing guest flow, and adapting to changes on the fly. We handle the moving parts; you get to be fully present for the moments that matter.
- 06
Leave it better than we found it.
Exceptional hospitality doesn’t end with last call. From the first setup to the final cleanup, we treat your space, your schedule, and your peace of mind with the same care we brought to preparation.
Master-level craft
The Mile High Team
One team, one standard, and nothing left on your plate.
Custom cocktails
Alcohol procurement
Professional service teams
Glassware
Setup and breakdown
Vendor coordination